Difficulty: Easy
What is easier or tastier that a juicy pork loin, perfectly roasted and then topped with a sweet, flavorful glaze? Not much! The pork is brined in a salt water mixture and will guarantee juicy, tender and flavorful meat every time. If your pork is enhanced already, do not brine. You may choose any [...]
Archive for the ‘Pork’ Category
Roast Pork Loin
Posted in Easy, Main Dish, Pork on Tuesday, March 3, 2009 | Leave a Comment »
