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Archive for the ‘Beef’ Category

Rouladen (German Rolled Steak)

Difficulty: Moderate
This is a favorite meal of ours and one of our Christmas traditions. Every year we make this German classic, a delicious rolled meat slathered with grainy mustard and stuffed with bacon, onion and pickle. Don’t be afraid! Those foods paired together make an amazing dish that has flavors that dance on your palate [...]

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